This post is sponsored by Green Giant.
This butternut squash spaghetti bake is a delicious low-carb pan with delicious butternut squash noodles.
Have you ever tried to cook with vegetable noodles? Our sponsor for this article, Green Giant, has just made this culinary trend even more attractive to busy moms with their practical frozen vegetarian spirals!
Butternut Squash Spaghetti Cooking
Although I love traditional pasta, it's nice to take a lighter approach to dinner. The giant green vegetarian spirals are gluten-free and contain 65 to 90% less calories than pasta.
The giant green vegetarian spirals are available in butternut squash, beets, zucchini and carrots. They really are the perfect swap-in for traditional pasta and they taste amazing.
Let's not forget all the nutritional value you get by increasing your intake of vegetables. My kids love butternut squash noodles, so this easy recipe for cooking butternut squash spaghetti was a big hit.
I'm not sure if you've ever made your own vegetarian spirals, but let's just say that it takes a little preparation and cleaning. There are nights when the last thing I want to do is clean up leftover vegetables from a kitchen tool before I can call it a day. The fewer dishes, the better for this mom!