It may seem like a lot of steps but they actually come together quickly and are well worth your time.
These are always what I take when I’m feeding a crowd.
These Caramel Apple Cheesecake Bars have a flaky shortbread crust, a simple cheesecake filling, and has cinnamon apples and a brown sugar streusel on top. Drizzle caramel sauce on top when serving. I like Mrs. Richardson’s caramel or any other brand that’s on the thicker side.
How to make it:
Open Next Page To See Full Recipe