It may seem like a lot of steps but they actually come together quickly and are well worth your time.

These are always what I take when I’m feeding a crowd.

 These Caramel Apple Cheesecake Bars have a flaky shortbread crust, a simple cheesecake filling, and has cinnamon apples and a brown sugar streusel on top. Drizzle caramel sauce on top when serving. I like Mrs. Richardson’s caramel or any other brand that’s on the thicker side.

How to make it:

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