Shrimp tempura batter recipe

Recipe for shrimp tempura batter in our easy seafood recipes collection.

Recipe ingredients

• 2 cups flour
• 2 tablespoons baking powder
• 1 teaspoon salt
• 1 1/2 cups ice cold water
• 1/4 cup cornstarch
• 1 teaspoon baking soda
• 2 eggs, slightly beaten
• Shrimp, peeled, cleaned, patted dry

How to make shrimp tempura batter

• Combine flour, cornstarch, baking powder and baking soda in a bowl.
• Add salt, egg and water.
• Stir until flour is moistened.
• Batter should be slightly lumpy.
• Dip shrimp in batter.
• Deep fry.

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