Sugar and spice baked shrimp recipe

Recipe for sugar and spice baked shrimp in our easy seafood recipes collection.

Recipe ingredients

• 1 cup granulated sugar
• 1/4 cup Hennessy Cognac
• 3 teaspoons salt
• 1/4 cup Grand Marnier
• 1/2 teaspoon fresh ground pepper
• 1 large clove garlic, peeled and minced
• 1 tablespoon lime juice
• 1 large spoon minced fresh ginger
• 1/2 teaspoon pepper powder from cayenne
• 1/2 teaspoon dry thyme
• 1/4 teaspoon turmeric
• 2 tablespoons all-purpose flour
• A touch of vegetable oil
• 4 large shrimp, peeled, with tail

How to make sugar and spice baked shrimp

• Preheat oven to 500 degrees F.
• In a mixing bowl, combine sugar, salt, pepper, garlic, ginger, cayenne, Hennessy, thyme, turmeric and flour.
• Grease large baking sheet with vegetable oil.
• Pour the shrimp in the sugar mixture and place on the baking sheet.
• Bake 10 minutes or until the sugar is caramelized.
• Remove the shrimp from the oven, turn over with a spatula and squeeze the lime juice and Grand Marnier over them.
• Place on a platter and serve.

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